Eastside’s a real gem, tucked away from the big road, just a stone’s throw from that gorgeous Marinette and Menominee water. Come Friday, the place is hoppin’, and folks are all about that walleye and the homemade goodies—coleslaw and tater salad that’ll remind ya of grandma’s kitchen. Don’t ya know, that prime rib dip sammie and them crispy potato skins are talk of the town, too. The crew here’s quick on their feet, servin’ up with smiles all around, and the place has got that cozy, diner feel that just makes ya wanna stay awhile.