YOOPER REVIEWS
DIGS GASTROPUB
Sunday CLOSED
Monday CLOSED
Tuesday 4PM - 2AM
Wednesday 4PM - 2AM
Thursday 4PM - 2AM
Friday 4PM - 2AM
Saturday 4PM - 2AM
They got themselves an extensive craft beer selection that folks love, and the craft cocktail menu, well, it’s full of pleasant surprises for them non-beer drinkers. And when it comes to the grub, it’s top-notch! People can’t stop talkin’ ’bout the Big Dill Pita and that Reuben – perfectly seasoned and tender corned beef, just the way it should be. Now, what really sets this place apart is that unique and eclectic menu, with Korean nachos and all sorts of goodies for folks lookin’ for a diverse dinin’ experience.
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