YOOPER REVIEWS
THE COOKING CARBERY PIZZA

Sunday 3PM - 9PM
Monday 3PM - 9PM
Tuesday 3PM - 9PM
Wednesday 3PM - 9PM
Thursday 3PM - 9PM
Friday 3PM - 9PM
Saturday 3PM - 9PM
Well, now, ain’t this a cozy spot we got here? This little eatery, even though it’s small as a cabin’s pantry and can get packed tighter than a sled full of snow, folks say it’s as neat as a pin and cool as a winter’s breeze. Adds to the charm of the whole eatin’ affair, you see. Here’s the kicker – it’s sittin’ right next to East Channel Brewery! Talk about a one-of-a-kind setup for savorin’ some pizza. You can even plop yourself down in the brewery if you fancy. And let me tell ya, they’re rustlin’ up some fine veggie pizzas, a real treat in these parts where veggie choices are about as scarce as summer snow. You’ve got your savory blueberry, Margherita, ginger rhubarb, and mushroom artichoke – folks can’t stop singin’ their praises. Tastin’ ’em is like a slice of heaven right here in the U.P.
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